Plant-Based Therapeutic Food Could Expand Access to Malnutrition Treatment
Researchers at Hebrew University of Jerusalem developed a plant-based therapeutic food from chickpeas and other crops, potentially expanding global malnutrition.

Researchers at Hebrew University of Jerusalem developed a plant-based therapeutic food from chickpeas and other crops, potentially expanding global malnutrition.

Israeli researchers from Tel Aviv University identified Cretodorus noonoo, a new insect species with unique mouthparts, preserved in 99-million-year-old amber.


Researchers from Hebrew University of Jerusalem and Germany's Max Planck Institutes discovered how the brain helps small sensory neurons process rapid signals.

Researchers at Hebrew University of Jerusalem discovered tiny proteins (micropeptides) linked to 17 cancer types, offering new avenues for understanding and.

Dr. Uri Lifshin's Hebrew University study finds Israeli reserve soldiers' close relationships and political views significantly impact their coping with Gaza.

Researchers from Israel's Bar-Ilan University and Weizmann Institute used AI to design proteins, creating SET to strengthen cancer-fighting T cells.

Researchers at Hebrew University in Jerusalem, including Prof. Ami Citri, identified a brain circuit cocaine hijacks to induce compulsive behaviors.

Scientists at Hebrew University of Jerusalem created a model for targeted tree planting, detailing when trees aid or hinder grass growth based on conditions.

An Israeli study at Hebrew University of Jerusalem reveals E. coli's adaptive attachment to human cells, identifying a potential new target for infection.

Israeli researchers, including Tel Aviv University's Prof. Yossi Yovel, led a study showing AI identifies animal sound patterns but struggles with true meaning.